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Heart and Arterial Disease Table of Contents |
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Heart and Arterial Disease Table of Contents |
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The book , Heart & Arterial Disease or Download the eBook edition The book, Heart and Arterial Disease is intended to be used with the Alpha Nutrition Program The program is modular and versatile and can be adapted to a variety of disease conditions where diet and nutrition play a role. This text provides background knowledge, helpful in understanding arterial disease, its association with eating too much of the wrong food and the relevance of diet revision. The best way to evaluate this approach to Arterial Disease is to order the the Starter Pack Option below. A good way to evaluate this approach to Arterial Disease is to order the the Starter Pack Option below.
The good new is that even if you have a long problem list that appears to involve multiple diseases, all health problems tend to improve when you follow the Alpha Nutrition Program. |
Preface Heart and Arterial Disease Inflammation The Heart Arteries and Blood Flow Veins Blood Blood and Immune Networks Network Compartments Circulating Immune Complexes CICs and Complement Heart Attacks and Stokes The Drug Bias Preventing Heart Disease and Stroke Arterial Disease Is Part of a Package Deal Public Health Versus the Doctor’s Office Alpha Nutrition Program Dietary Fat Other Arterial Pathogens Women & Estrogen Weight Management Obesity Fat Burning, Wrong Ideas Fat Is Not the Only Pathogen in Food The Solution: Diet Revision & Exercise Alpha Nutrition Program Strategy Recommendations Lower Caloric Intake Dietary Approaches to Stop Hypertension (DASH) Diet Why the Alpha Nutrition Program? Modifications to the Alpha Nutrition Program Exercise Prevents Exercise Information Modes of Exercise Aerobic Exercise Fat Burning – Wrong Ideas Rating Exercise by Energy Consumption Heart Rate Goals for Exercise Weight Training and Muscular Fitness Isotonic and Isometric Exercise Programs Level 1: Basic Fitness Level Level 2: Light to Medium Aerobics Level 3: Athletic Exercise Lactic Acidosis Too Much Protein Nutrition & Biochemistry Fats Fatty Acids Fat Transport and Utilization Cholesterol & Atherosclerosis Minerals Sodium and Potassium Calcium Magnesium Iron Vitamins Folic Acid Vitamin B6 Pyridoxine Vitamin B12 - Cobalamin Vitamins and Homocysteine Folic Acid and Alzheimer’s Disease Vitamin B1 Thiamin Vitamin E Atherosclerosis Cholesterol Transporters - LDL & HDL The Evolution of Plaques Predictors of Heart Attacks The Metabolic Solution of Atherosclerosis Lab Values Sugars Food Proteins as Antigens Proteins, Vitamins and Homocysteine Coronary Artery Disease Angina ASA and other platelet inhibitors Heart Attack Heart Attack Signs & Symptoms Tissue Plasminogen Activator (TPA) Per Cutaneous Intervention Statins, Miracle Drugs? Hypertension Blood Pressure Definitions Blood Pressure Overview Renin, Angiotensin Essential Hypertension Measuring Blood Pressure Five Steps to Normal Blood Pressure Drug Therapy of Hypertension Stroke Inflammation Potassium Atrial Fibrillation Peripheral Arterial Disease Heart Failure Abstracts from the Medical Literature Dietary factors in hypertension. Nutrition improves cardiovascular risk in hypertension. Antihypertensive and Lipid-Lowering to Prevent Heart Attack Diabetes: Good News and Bad News The ALLHAT blood pressure study: Summary Prevention, Detection and Treatment of High Blood Pressure Effects of Dietary Patterns on Blood Pressure Dietary Approaches to Stop Hypertension (DASH) Diet Dietary calcium intake in hypertension. Antihypertensive drugs, dietary salt, and renal protection Salt…. hypertensive target organ disease? Dietary calcium and blood pressure Serum homocysteine level & risk of microalbuminuria Obesity and the Risk of Heart Failure Dietary intake of folate and risk of stroke in US Increased Coronary Restenosis & Homocysteine Levels. Plasma Homocysteine Risk Factor for Dementia Dietary glycemic load and risk of coronary heart disease Cerebrovascular events in hyperhomocysteinemia Uric acid serum concentration & ischemic stroke. Neurocognitive Function after Coronary-Artery Bypass Coronary Inflammation in Unstable Angina Induction of mucosal tolerance to e-selectin Cyclooxygenase inhibitors & antiplatelet effects of aspirin. Gastrointestinal safety of NO-aspirin (NCX-4016) Aspirin-resistant thromboxane biosynthesis Benefit-risk assessment of Rosuvastatin 10 to 40 milligrams. Platelets: is aspirin sufficient or must we know how to pronounce abciximab? Antiplatelet drugs: how to select them and possibilities of combined treatment. A healthy heart in a single pill Appendices Alpha Modular Nutrition Alpha Nutrition Program
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